I am a huge believer in eating healty and saving money so it only makes sense that I would bring my lunch to work every day. Like most of us my work day is pretty hectic so the “lunch hour” is pretty rare and I find myself working through lunch most days at my desk. This simple act allows me to control what I eat during the work day while keeping my expenses low. The average lunch in the US is $10 per day so this can add up quickly:
- $50 per month
- $2600 per year.
By bringing your lunch each day you can easily reduce this expense by 50% or more. The excuse I hear most often from my coworkers as to why they don’t bring lunch is because of the time it takes to make it. I have found that by creating a routine in the morning or in the evening can help you overcome this hurdle. I personally make my lunch in the morning each day and can pull it together in less than 5 minutes. This is easy for me because I eat lots of fruits and vegetables which are easy to quickly clean and put in my lunch bag. I will also usually take dinner leftovers or make a quick sandwich.
I have found that the health benefits of making my lunch far outweigh even the financial benefits. For one I am able to bring right sized portions so I don’t have to worry about overeating and feeling lethargic once 2pm rolls around. I also don’t bring fried food for lucnh which can just make me feel uncomfortable and gross. I sit at a desk all day and the last thing I want is to be weighed down by a heavy fatty lunch for the rest of the afternoon. In fact my lunch helps provide a much needed energy boost most days.
I pack snacks also for the end of the day so I can refuel before hitting the gym.
Conclusion
I am a believer in packing my lunch each day for 3 simple reasons:
- It helps save money!
- It’s healthier
- Increased productivity
It really is a win/win. Also if I do splurge at dinner and “overindulge” I can feel good knowing that I had a healthy lunch!
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